Accommodations
TAPAS accommodates up to 10 guests in 5 luxury cabins, each with its own en-suite head and walk in shower. All guest cabins are fully air-conditioned for guest comfort. TAPAS has a galley-up layout with all the modern amenities needed for the ultimate family and friend vacation.
Crew use the twin cabin. Inquire if guests would like to use the twin cabin.
Crew Profile
Sam Marque
Sam is a French offshore yacht master Captain, all the way from the lush shores of Bali, Indonesia.
From a young age, Sam was drawn to the sea, navigating dinghies before progressing to larger vessels, which eventually became his professional calling. Growing up amidst the waves, surfing competitions became more than just a pastime—they ignited a fiery passion for the ocean that continues to drive him forward today. As captain, Sam merged his expertise with a dedication to sharing the
magic of the sea. Whether it's through the art of navigation or the joy of storytelling aboard the waves, this Sea master strives to exceed expectations while ensuring every voyage is an unforgettable journey into the heart of the ocean.
Chef Mary Campbell, fondly known as MC, brings a unique blend of creativity and culinary excellence to the private yacht charter industry. With a background in design and art history from Louisiana State University, she seamlessly marries her artistic vision with her culinary expertise to craft meals that are as visually stunning as they are delicious. Her professional journey spans the globe, with experience as a private yacht chef in Croatia, Turkey, and the Caribbean. Whether catering to diverse dietary preferences or curating menus inspired by local flavors, MC delivers personalized dining experiences that leave a lasting impression.
Beyond her role as a chef, MC is a certified expert in food safety, guest management, and hospitality, honed through her training at the Quarterdeck Yacht Academy and hands-on experience aboard luxury yachts. Her holistic approach to hospitality extends to creating custom itineraries and ensuring every detail is perfect for her guests. Outside the kitchen, Mary channels her creative energy into watercolor painting, pottery, and exploring global cuisines, infusing her culinary creations with a multicultural spirit. For Chef Mary, food is more than a meal—it’s a storytelling experience, thoughtfully designed to connect with guests and make every moment unforgettable.
View Full Brochure
| Yacht Details | |
|---|---|
| Type | Catamaran |
| Length | 57 Ft |
| Year | 2023 |
| Builder | Royal Cape |
| Crew | 2 |
| Guests | 10 |
| Cabins | 5 |
| Heads | 0 |
| Price | $28,000 - $35,000 |
| Terms | Inclusive |
| Scuba | Yacht offers Rendezvous Diving only |
| Captain Name | Samuel Marque |
|---|---|
| Nationality | Array |
| Broker Notes |
|---|
|
Broker Notes 10% discount on bookings made for May 2025. *Offer valid for bookings confirmed by March 31, 2025. *Charter must start and end in May 2025. 10% discount on all charters booked in the Windward Islands between August and October 2025. Pickup and drop-off locations include: Rodney Bay, Saint Lucia Marigot Bay, Saint Lucia Soufrière, Saint Lucia Blue Lagoon, Saint Vincent Canouan, Grenadines Port Louis, Grenada *Charter must start in August and /or end by 31 October 2025. *Crew during these dates might change last minute due to crew vacation period. T/A = Yes 6 night minimum CONTRACT DETAILS: Contracts accepted: CYBA Owner name: Tapas One, LLC Owner address: 24026 N 84th St, Scottsdale, AZ 85255 Special conditions: No smoking is permitted inside the vessel. Crew gratuities are customary but given at the Charterer’s discretion (usually varies from 15% to 20% of the Charter Fee). Children are to be under the supervision of an adult in the charter party at all times. It is the responsibility of the Charterer to ensure that all guests hold current valid visas and / or authorizations for countries to be visited during the charter. The Charterer shall attend and shall be responsible to ensure that all guests attend safety briefing(s) by the Crew. The use of any personal watercraft (waverunners, jet skis, Seabobs, etc.) is at the operator’s sole risk and is only permitted subject to the operator having the applicable license, if required, and meeting local regulations. Any liability arising from non-compliance regarding the use of personal watercraft is entirely at the operator's risk. Travel insurance, Cancellation/Curtailment insurance and Charterer's Liability Insurance is highly recommended and should be sourced by the Charterer. All itineraries are suggested and subject to weather and sea conditions and approval from Captain at the time of charter. The Charterer acknowledges that he/she has been informed and understands the weather patterns and marine conditions that may affect the Charter and does not hold the Stakeholder or Broker liable for any complaints or additional costs that may be incurred as a result of these issues including, without limitation, the final allocation of any berth. It is agreed that the Parties may exchange personal information of the Charterer, such as Passport ́s or ID ́s, in order to comply with local and / or international regulations. All parties agree that this Charter Agreement may be transmitted via facsimile machine or email and that a faxed or emailed contract containing either original or faxed or emailed signatures shall constitute a binding agreement. GRATUITY: Cash, inquire for other forms of payment |
Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)